Learning Outcomes
The Program Learning Outcomes (PLOs) of the Master’s Program in Food Science, Faculty of Animal and Agricultural Sciences, Universitas Diponegoro, are formulated in terms of attitude, knowledge, general skills, and specific skills, equivalent to level 8 of the Indonesian National Qualifications Framework (KKNI).
Attitude
Ethics and values- PLO-1
Upholds humanitarian principles and professional ethics, and respects social norms and the diversity of cultures, views, religions, and beliefs in food science practice and research.
General skills
Thinking and communicating- PLO-2
Thinks critically, logically, systematically, and innovatively to analyse and solve complex food science problems with sustainable solutions.
- PLO-3
Communicates effectively, orally and in writing, in multidisciplinary teams and academic and professional forums, and adapts to developments in information technology.
Knowledge
Command of concepts- PLO-8
Masters food biochemical processes, digestibility and metabolism, and the relationships between food consumption, nutritional status, and health to assess the biological value of foods based on current research.
Specific skills
Food science expertise- PLO-4
Designs and implements comprehensive sanitation and food safety management systems in line with current issues and international standards.
- PLO-5
Analyses the chemical properties of food, conducts advanced sensory evaluation, and controls chemical reactions that affect quality, supported by statistics and data science.
- PLO-6
Identifies pathogenic and spoilage microorganisms in food and develops prevention and preservation strategies based on fermentation and environmental factors.
- PLO-7
Develops and controls processing and packaging to produce value-added products and manages waste in an environmentally friendly way.
- PLO-9
Applies data science and environmental awareness to design, conduct, and evaluate advanced research that results in reputable publications and impactful innovations for society and the food industry.
The PLOs are achieved through courses and thesis stages in both the By Course and By Research tracks. See also the Graduate Profile.